COURSE
[4,400 yen with 2 hours of all-you-can-drink] Authentic yakitori and 7 other dishes + all-you-can-drink! Welcome and farewell parties
- 7items
- 2persons-
- All-you-can-drink available
4400 yen(Tax included)
For options, please see Course Description, Supplementary Information, and All-You-Can-Drink.
Coupons that can be used with this course
[For farewell and welcome parties] For parties of 10 or more, one guest of honor (organizer) is admitted free of charge.
[5,500 yen with 2 hours of all-you-can-drink] Creative chicken dishes, sashimi, and 8 other dishes + all-you-can-drink! Welcome and farewell parties
- 8items
- 2persons-
- All-you-can-drink available
5500 yen(Tax included)
For options, please see Course Description, Supplementary Information, and All-You-Can-Drink.
Coupons that can be used with this course
[For farewell and welcome parties] For parties of 10 or more, one guest of honor (organizer) is admitted free of charge.
[All-you-can-eat motsunabe course] 3,980 yen with 2 hours of all-you-can-drink ★ 4,480 yen on Fridays, Saturdays and the day before holidays ★ Welcome and farewell parties
- 6items
- 2-16persons
- All-you-can-drink available
3980 yen(Tax included)
Friday, Saturday and before public holidays: 4,480 yen / Please specify your soup when making a reservation.
Coupons that can be used with this course
[For farewell and welcome parties] For parties of 10 or more, one guest of honor (organizer) is admitted free of charge.
[Sunday-Thursday only] Relaxing 180-minute all-you-can-drink course with Asahi draft beer 2800 yen → 1980 yen
- 25items
- 2-10persons
- All-you-can-drink available
2800 yen(Tax included)
Seat charge: 440 yen / 3 food orders per person / Not available on Fridays, Saturdays, and days before holidays.
[All-you-can-drink for 2 hours (1,800 yen including tax)] Available on the day ★ Standard drinks such as draft beer and highballs are also available
- 25items
- 2-20persons
- All-you-can-drink available
1800 yen(Tax included)
Separate seating fee of 440 yen applies (only for dining customers)